{"id":26446,"date":"2026-09-29T07:23:44","date_gmt":"2026-09-29T11:23:44","guid":{"rendered":"https:\/\/nazarenonews.com.br\/?p=26446"},"modified":"2026-09-29T07:23:45","modified_gmt":"2026-09-29T11:23:45","slug":"boi-gordo-hoje-confira-cotacoes-para-esta-terca-feira-29","status":"publish","type":"post","link":"https:\/\/nazarenonews.com.br\/index.php\/2026\/09\/29\/boi-gordo-hoje-confira-cotacoes-para-esta-terca-feira-29\/","title":{"rendered":"Boi gordo hoje: confira cota\u00e7\u00f5es para esta ter\u00e7a-feira (29)"},"content":{"rendered":"\n<p>Boi gordo, frango e su\u00edno registram alta e sustentam pre\u00e7os firmes no mercado carnes<\/p>\n\n\n\n<p>Data de publica\u00e7\u00e3o: 29 de Setembro de 2026, 01:00h<\/p>\n\n\n\n<p><strong>O pre\u00e7o do boi gordo apresenta alta de 0,32% nesta ter\u00e7a-feira (29). Em S\u00e3o Paulo, a arroba \u00e9 negociada a R$ 359,95.<\/strong><\/p>\n\n\n\n<p>INDICADOR DO BOI GORDO CEPEA\/ESALQ<\/p>\n\n\n\n<figure class=\"wp-block-table\"><table><thead><tr><th>Data<\/th><th>Valor R$*<\/th><th>Var.\/Dia<\/th><th>Var.\/M\u00eas<\/th><th>Valor US$*<\/th><\/tr><\/thead><tbody><tr><td>28\/09\/2026<\/td><td>359,95<\/td><td>0,32%<\/td><td>4,52%<\/td><td>68,97<\/td><\/tr><tr><td>25\/09\/2026<\/td><td>358,80<\/td><td>0,17%<\/td><td>4,18%<\/td><td>69,13<\/td><\/tr><tr><td>24\/09\/2026<\/td><td>358,20<\/td><td>0,22%<\/td><td>4,01%<\/td><td>68,99<\/td><\/tr><tr><td>23\/09\/2026<\/td><td>357,40<\/td><td>0,37%<\/td><td>3,77%<\/td><td>69,17<\/td><\/tr><tr><td>22\/09\/2026<\/td><td>356,10<\/td><td>0,41%<\/td><td>3,40%<\/td><td>69,78<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Pre\u00e7o do frango congelado e frango resfriado<\/strong><\/h2>\n\n\n\n<p><strong>No mercado de frango, as cota\u00e7\u00f5es nas regi\u00f5es da Grande S\u00e3o Paulo, S\u00e3o Jos\u00e9 do Rio Preto e Descalvado registram o quilo do produto congelado a R$ 8,31 e o do resfriado a R$ 8,28.<\/strong><\/p>\n\n\n\n<p>PRE\u00c7OS DO FRANGO CONGELADO CEPEA\/ESALQ &#8211; ESTADO SP<\/p>\n\n\n\n<figure class=\"wp-block-table\"><table><thead><tr><th>Data<\/th><th>Valor R$<\/th><th>Var.\/Dia<\/th><th>Var.\/M\u00eas<\/th><\/tr><\/thead><tbody><tr><td>28\/09\/2026<\/td><td>8,31<\/td><td>0,00%<\/td><td>13,52%<\/td><\/tr><tr><td>25\/09\/2026<\/td><td>8,31<\/td><td>-0,12%<\/td><td>13,52%<\/td><\/tr><tr><td>24\/09\/2026<\/td><td>8,32<\/td><td>0,00%<\/td><td>13,66%<\/td><\/tr><tr><td>23\/09\/2026<\/td><td>8,32<\/td><td>0,00%<\/td><td>13,66%<\/td><\/tr><tr><td>22\/09\/2026<\/td><td>8,32<\/td><td>0,12%<\/td><td>13,66%<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<p>PRE\u00c7OS DO FRANGO RESFRIADO CEPEA\/ESALQ &#8211; ESTADO SP<\/p>\n\n\n\n<figure class=\"wp-block-table\"><table><thead><tr><th>Data<\/th><th>Valor R$<\/th><th>Var.\/Dia<\/th><th>Var.\/M\u00eas<\/th><\/tr><\/thead><tbody><tr><td>28\/09\/2026<\/td><td>8,28<\/td><td>0,00%<\/td><td>13,58%<\/td><\/tr><tr><td>25\/09\/2026<\/td><td>8,28<\/td><td>-0,24%<\/td><td>13,58%<\/td><\/tr><tr><td>24\/09\/2026<\/td><td>8,30<\/td><td>-0,60%<\/td><td>13,85%<\/td><\/tr><tr><td>23\/09\/2026<\/td><td>8,35<\/td><td>0,00%<\/td><td>14,54%<\/td><\/tr><tr><td>22\/09\/2026<\/td><td>8,35<\/td><td>0,12%<\/td><td>14,54%<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Pre\u00e7o da carca\u00e7a su\u00edna especial e su\u00edno vivo<\/strong><\/h2>\n\n\n\n<p><strong>A carca\u00e7a su\u00edna especial apresenta alta de 2,79% nos atacados da Grande S\u00e3o Paulo, onde o quilo custa R$ 8,47.&nbsp;<\/strong><\/p>\n\n\n\n<p>Entre os estados analisados, o su\u00edno vivo registra o menor pre\u00e7o em Santa Catarina, onde o animal \u00e9 comercializado a R$ 5,09.<\/p>\n\n\n\n<p>PRE\u00c7OS DA CARCA\u00c7A SU\u00cdNA ESPECIAL (R$\/kg)<\/p>\n\n\n\n<figure class=\"wp-block-table\"><table><thead><tr><th>Data<\/th><th>M\u00e9dia<\/th><th>Var.\/Dia<\/th><th>Var.\/M\u00eas<\/th><\/tr><\/thead><tbody><tr><td>28\/09\/2026<\/td><td>8,47<\/td><td>2,79%<\/td><td>15,87%<\/td><\/tr><tr><td>25\/09\/2026<\/td><td>8,24<\/td><td>1,48%<\/td><td>12,72%<\/td><\/tr><tr><td>24\/09\/2026<\/td><td>8,12<\/td><td>0,00%<\/td><td>11,08%<\/td><\/tr><tr><td>23\/09\/2026<\/td><td>8,12<\/td><td>0,87%<\/td><td>11,08%<\/td><\/tr><tr><td>22\/09\/2026<\/td><td>8,05<\/td><td>1,39%<\/td><td>10,12%<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<p>INDICADOR DO SU\u00cdNO VIVO CEPEA\/ESALQ (R$\/kg)<\/p>\n\n\n\n<figure class=\"wp-block-table\"><table><thead><tr><th>Data<\/th><th>Estado<\/th><th>Valor R$*<\/th><th>Var.\/Dia<\/th><th>Var.\/M\u00eas<\/th><\/tr><\/thead><tbody><tr><td>28\/09\/2026<\/td><td>MG &#8211; posto<\/td><td>5,82<\/td><td>4,68%<\/td><td>15,94%<\/td><\/tr><tr><td>28\/09\/2026<\/td><td>PR &#8211; a retirar<\/td><td>5,21<\/td><td>3,99%<\/td><td>16,04%<\/td><\/tr><tr><td>28\/09\/2026<\/td><td>RS &#8211; a retirar<\/td><td>5,18<\/td><td>3,39%<\/td><td>14,10%<\/td><\/tr><tr><td>28\/09\/2026<\/td><td>SC &#8211; a retirar<\/td><td>5,09<\/td><td>2,00%<\/td><td>11,38%<\/td><\/tr><tr><td>28\/09\/2026<\/td><td>SP &#8211; posto<\/td><td>5,68<\/td><td>2,71%<\/td><td>17,60%<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<p>Os dados s\u00e3o do <strong><a href=\"https:\/\/cepea.org.br\/br\">Cepea<\/a><\/strong>.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><br><strong>O que \u00e9 o boi gordo? Entenda o termo do mercado bovino<\/strong><\/h2>\n\n\n\n<p>O boi gordo \u00e9 o bovino macho pronto para o abate, com peso m\u00ednimo de 16 arrobas l\u00edquidas de carca\u00e7a (aproximadamente 240 kg) e at\u00e9 42 meses de idade. Atende aos padr\u00f5es do mercado nacional e internacional, incluindo exporta\u00e7\u00f5es para Europa, China e cota Hilton.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Diferen\u00e7as entre frango congelado e frango resfriado<\/strong><\/h2>\n\n\n\n<p>O frango congelado passa por congelamento r\u00e1pido, com temperaturas abaixo de -12\u00b0C, garantindo maior vida \u00fatil para armazenamento e transporte a longas dist\u00e2ncias.<\/p>\n\n\n\n<p>J\u00e1 o frango resfriado \u00e9 mantido entre 0\u00b0C e 4\u00b0C, com validade de 5 a 7 dias, oferecendo textura e sabor mais pr\u00f3ximos do fresco, ideal para consumidores exigentes e restaurantes.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Boi gordo, frango e su\u00edno registram alta e sustentam pre\u00e7os firmes no mercado carnes Data de publica\u00e7\u00e3o: 29 de Setembro de 2026, 01:00h O pre\u00e7o do boi gordo apresenta alta de 0,32% nesta ter\u00e7a-feira (29). Em S\u00e3o Paulo, a arroba \u00e9 negociada a R$ 359,95. INDICADOR DO BOI GORDO CEPEA\/ESALQ Data Valor R$* Var.\/Dia Var.\/M\u00eas [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":25900,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"footnotes":""},"categories":[54],"tags":[],"_links":{"self":[{"href":"https:\/\/nazarenonews.com.br\/index.php\/wp-json\/wp\/v2\/posts\/26446"}],"collection":[{"href":"https:\/\/nazarenonews.com.br\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nazarenonews.com.br\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nazarenonews.com.br\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/nazarenonews.com.br\/index.php\/wp-json\/wp\/v2\/comments?post=26446"}],"version-history":[{"count":1,"href":"https:\/\/nazarenonews.com.br\/index.php\/wp-json\/wp\/v2\/posts\/26446\/revisions"}],"predecessor-version":[{"id":26447,"href":"https:\/\/nazarenonews.com.br\/index.php\/wp-json\/wp\/v2\/posts\/26446\/revisions\/26447"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nazarenonews.com.br\/index.php\/wp-json\/wp\/v2\/media\/25900"}],"wp:attachment":[{"href":"https:\/\/nazarenonews.com.br\/index.php\/wp-json\/wp\/v2\/media?parent=26446"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nazarenonews.com.br\/index.php\/wp-json\/wp\/v2\/categories?post=26446"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nazarenonews.com.br\/index.php\/wp-json\/wp\/v2\/tags?post=26446"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}