{"id":23178,"date":"2026-06-12T07:25:16","date_gmt":"2026-06-12T11:25:16","guid":{"rendered":"https:\/\/nazarenonews.com.br\/?p=23178"},"modified":"2026-06-12T07:25:17","modified_gmt":"2026-06-12T11:25:17","slug":"boi-gordo-hoje-confira-cotacoes-para-esta-sexta-feira-12","status":"publish","type":"post","link":"https:\/\/nazarenonews.com.br\/index.php\/2026\/06\/12\/boi-gordo-hoje-confira-cotacoes-para-esta-sexta-feira-12\/","title":{"rendered":"Boi gordo hoje: confira cota\u00e7\u00f5es para esta sexta-feira (12)"},"content":{"rendered":"\n<p>A carca\u00e7a su\u00edna especial, por sua vez, apresenta recuo de 2,45%, sendo negociada a R$ 8,36, por quilo, nos atacados da Grande S\u00e3o Paulo<\/p>\n\n\n\n<p>Data de publica\u00e7\u00e3o: 12 de Junho de 2026, 04:00h<\/p>\n\n\n\n<p><strong>O pre\u00e7o do boi gordo nesta sexta-feira (12) apresenta alta de 0,18%; a arroba est\u00e1 sendo negociada a R$ 353,80, no estado de S\u00e3o Paulo.&nbsp;<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-table\"><table><thead><tr><th>Data<\/th><th>Valor R$*<\/th><th>Var.\/Dia<\/th><th>Var.\/M\u00eas<\/th><th>Valor US$*<\/th><\/tr><\/thead><tbody><tr><td>11\/06\/2026<\/td><td>353,80<\/td><td>0,18%<\/td><td>1,17%<\/td><td>69,44<\/td><\/tr><tr><td>10\/06\/2026<\/td><td>353,15<\/td><td>-0,11%<\/td><td>0,99%<\/td><td>68,27<\/td><\/tr><tr><td>09\/06\/2026<\/td><td>353,55<\/td><td>0,11%<\/td><td>1,10%<\/td><td>68,24<\/td><\/tr><tr><td>08\/06\/2026<\/td><td>353,15<\/td><td>-0,18%<\/td><td>0,99%<\/td><td>68,19<\/td><\/tr><tr><td>05\/06\/2026<\/td><td>353,80<\/td><td>0,08%<\/td><td>1,17%<\/td><td>68,65<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<p><strong>Na Grande S\u00e3o Paulo, em S\u00e3o Jos\u00e9 do Rio Preto e em Descalvado, os pre\u00e7os do frango apresentam eleva\u00e7\u00e3o. O frango congelado passou a ser negociado a R$ 7,28, e o frango resfriado a R$ 7,30.<\/strong><\/p>\n\n\n\n<p>PRE\u00c7OS DO FRANGO CONGELADO CEPEA\/ESALQ &#8211; ESTADO SP<\/p>\n\n\n\n<figure class=\"wp-block-table\"><table><thead><tr><th>Data<\/th><th>Valor R$<\/th><th>Var.\/Dia<\/th><th>Var.\/M\u00eas<\/th><\/tr><\/thead><tbody><tr><td>11\/06\/2026<\/td><td>7,28<\/td><td>0,14%<\/td><td>3,56%<\/td><\/tr><tr><td>10\/06\/2026<\/td><td>7,27<\/td><td>0,97%<\/td><td>3,41%<\/td><\/tr><tr><td>09\/06\/2026<\/td><td>7,20<\/td><td>0,28%<\/td><td>2,42%<\/td><\/tr><tr><td>08\/06\/2026<\/td><td>7,18<\/td><td>0,70%<\/td><td>2,13%<\/td><\/tr><tr><td>05\/06\/2026<\/td><td>7,13<\/td><td>0,00%<\/td><td>1,42%<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<p>PRE\u00c7OS DO FRANGO RESFRIADO CEPEA\/ESALQ &#8211; ESTADO SP<\/p>\n\n\n\n<figure class=\"wp-block-table\"><table><thead><tr><th>Data<\/th><th>Valor R$<\/th><th>Var.\/Dia<\/th><th>Var.\/M\u00eas<\/th><\/tr><\/thead><tbody><tr><td>11\/06\/2026<\/td><td>7,30<\/td><td>0,27%<\/td><td>3,55%<\/td><\/tr><tr><td>10\/06\/2026<\/td><td>7,28<\/td><td>0,83%<\/td><td>3,26%<\/td><\/tr><tr><td>09\/06\/2026<\/td><td>7,22<\/td><td>0,42%<\/td><td>2,41%<\/td><\/tr><tr><td>08\/06\/2026<\/td><td>7,19<\/td><td>0,70%<\/td><td>1,99%<\/td><\/tr><tr><td>05\/06\/2026<\/td><td>7,14<\/td><td>0,00%<\/td><td>1,28%<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Pre\u00e7o da carca\u00e7a su\u00edna especial e su\u00edno vivo<\/h2>\n\n\n\n<p><strong>A carca\u00e7a su\u00edna especial apresenta recuo de 2,45%, sendo negociada a R$ 8,36, por quilo, nos atacados da Grande S\u00e3o Paulo.<\/strong><\/p>\n\n\n\n<p>O su\u00edno vivo registra estabilidade em alguns dos estados analisados, com \u00e9 o caso de Santa Catarina, onde o produto \u00e9 comercializado a R$ 4,75.<\/p>\n\n\n\n<p>PRE\u00c7OS DA CARCA\u00c7A SU\u00cdNA ESPECIAL (R$\/kg)<\/p>\n\n\n\n<figure class=\"wp-block-table\"><table><thead><tr><th>Data<\/th><th>M\u00e9dia<\/th><th>Var.\/Dia<\/th><th>Var.\/M\u00eas<\/th><\/tr><\/thead><tbody><tr><td>11\/06\/2026<\/td><td>8,36<\/td><td>-2,45%<\/td><td>-3,13%<\/td><\/tr><tr><td>10\/06\/2026<\/td><td>8,57<\/td><td>0,00%<\/td><td>-0,70%<\/td><\/tr><tr><td>09\/06\/2026<\/td><td>8,57<\/td><td>-1,83%<\/td><td>-0,70%<\/td><\/tr><tr><td>08\/06\/2026<\/td><td>8,73<\/td><td>0,23%<\/td><td>1,16%<\/td><\/tr><tr><td>05\/06\/2026<\/td><td>8,71<\/td><td>0,00%<\/td><td>0,93%<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<p>INDICADOR DO SU\u00cdNO VIVO CEPEA\/ESALQ (R$\/kg)<\/p>\n\n\n\n<figure class=\"wp-block-table\"><table><thead><tr><th>Data<\/th><th>Estado<\/th><th>Valor R$*<\/th><th>Var.\/Dia<\/th><th>Var.\/M\u00eas<\/th><\/tr><\/thead><tbody><tr><td>11\/06\/2026<\/td><td>MG &#8211; posto<\/td><td>5,59<\/td><td>0,72%<\/td><td>-0,53%<\/td><\/tr><tr><td>11\/06\/2026<\/td><td>PR &#8211; a retirar<\/td><td>4,48<\/td><td>-0,22%<\/td><td>-5,08%<\/td><\/tr><tr><td>11\/06\/2026<\/td><td>RS &#8211; a retirar<\/td><td>4,80<\/td><td>0,00%<\/td><td>-6,25%<\/td><\/tr><tr><td>11\/06\/2026<\/td><td>SC &#8211; a retirar<\/td><td>4,75<\/td><td>0,00%<\/td><td>-2,86%<\/td><\/tr><tr><td>11\/06\/2026<\/td><td>SP &#8211; posto<\/td><td>5,23<\/td><td>0,00%<\/td><td>-1,32%<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<p>Os dados s\u00e3o do&nbsp;<a href=\"https:\/\/cepea.org.br\/br\/indicador\/suino.aspx\" target=\"_blank\" rel=\"noreferrer noopener\">Cepea<\/a>.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">O que \u00e9 o boi gordo? Entenda o termo do mercado bovino<\/h2>\n\n\n\n<p>O boi gordo \u00e9 o bovino macho pronto para o abate, com peso m\u00ednimo de 16 arrobas l\u00edquidas de carca\u00e7a (aproximadamente 240 kg) e at\u00e9 42 meses de idade. Atende aos padr\u00f5es do mercado nacional e internacional, incluindo exporta\u00e7\u00f5es para Europa, China e cota Hilton.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Diferen\u00e7as entre frango congelado e frango resfriado<\/h2>\n\n\n\n<p>O frango congelado passa por congelamento r\u00e1pido, com temperaturas abaixo de -12\u00b0C, garantindo maior vida \u00fatil para armazenamento e transporte a longas dist\u00e2ncias.<\/p>\n\n\n\n<p>J\u00e1 o frango resfriado \u00e9 mantido entre 0\u00b0C e 4\u00b0C, com validade de 5 a 7 dias, oferecendo textura e sabor mais pr\u00f3ximos do fresco, ideal para consumidores exigentes e restaurantes. \u00a0 \u00a0<\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>A carca\u00e7a su\u00edna especial, por sua vez, apresenta recuo de 2,45%, sendo negociada a R$ 8,36, por quilo, nos atacados da Grande S\u00e3o Paulo Data de publica\u00e7\u00e3o: 12 de Junho de 2026, 04:00h O pre\u00e7o do boi gordo nesta sexta-feira (12) apresenta alta de 0,18%; a arroba est\u00e1 sendo negociada a R$ 353,80, no estado [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":22767,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[54],"tags":[],"_links":{"self":[{"href":"https:\/\/nazarenonews.com.br\/index.php\/wp-json\/wp\/v2\/posts\/23178"}],"collection":[{"href":"https:\/\/nazarenonews.com.br\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nazarenonews.com.br\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nazarenonews.com.br\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/nazarenonews.com.br\/index.php\/wp-json\/wp\/v2\/comments?post=23178"}],"version-history":[{"count":1,"href":"https:\/\/nazarenonews.com.br\/index.php\/wp-json\/wp\/v2\/posts\/23178\/revisions"}],"predecessor-version":[{"id":23179,"href":"https:\/\/nazarenonews.com.br\/index.php\/wp-json\/wp\/v2\/posts\/23178\/revisions\/23179"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nazarenonews.com.br\/index.php\/wp-json\/wp\/v2\/media\/22767"}],"wp:attachment":[{"href":"https:\/\/nazarenonews.com.br\/index.php\/wp-json\/wp\/v2\/media?parent=23178"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nazarenonews.com.br\/index.php\/wp-json\/wp\/v2\/categories?post=23178"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nazarenonews.com.br\/index.php\/wp-json\/wp\/v2\/tags?post=23178"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}